@incediblebarnet.bsky.social on Bluesky

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Wendy at Incredible Edible Barnet

incediblebarnet.bsky.social

did:plc:4peuoijn2h4oistongwu4iyh

Happy #WorldPulsesDay! This Ottolenghi recipe is one of my current faves (with tinned toms, half the olive oil and herbs only when available homegrown) 😋 https://ottolenghi.co.uk/pages/recipes/confit-tandoori-chickpeas

2025-02-10T17:04:46.164Z