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Meredith Broussard, PhD
merbroussard.bsky.social
did:plc:6n5t4ibx2qumclxjvxzohz5x
Yellow cake recipe and glamour shot of ingredients while I wait for the eggs to come to room temp. Dede Wilson’s other banger, The Wedding Cake Book, convinced me to swear off cake mixes forever. Her Italian meringue frosting recipe is the only one I ever use; it’s fantastic.
2024-12-22T15:38:55.747Z